1) A. Type II Diabetes
2) A. Vanilla soymilk, peanut butter, pretzels
3) A. Cholesterol
4) C. Sliced bananas, walnuts, and orange sections
5) B. Glucose
6) B. Fresh fruit, green salad, water
7) C. 80% protein, 10% carbohydrates, 10% fats
8) D. Energy
9) D. Blood sugar levels
10) C. Low fat cheesecake with raspberries
11) B. Carbohydrates, Proteins, and Fats
12) B. Small bowl of chili beans and rice
13) C. Adopting a healthy diet and exercise
14) A. Eat green leafy vegetables, nuts, and enriched soy products
15) B. Proper wound healing
16) B. Orange juice and graham crackers
17) A. THey help build collagen and aid in healing
18) D. less harmful form of cholesterol in the body
19) D. Eat more high-protein foods
20) A. A hig-fight diet
1) A. Type II Diabetes
2) A. Vanilla soymilk, peanut butter, pretzels
3) A. Cholesterol
4) C. Sliced bananas, walnuts, and orange sections
5) B. Glucose
6) B. Fresh fruit, green salad, water
7) C. 80% protein, 10% carbohydrates, 10% fats
8) D. Energy
9) D. Blood sugar levels
10) C. Low fat cheesecake with raspberries
11) B. Carbohydrates, Proteins, and Fats
12) B. Small bowl of chili beans and rice
13) C. Adopting a healthy diet and exercise
14) A. Eat green leafy vegetables, nuts, and enriched soy products
15) B. Proper wound healing
16) B. Orange juice and graham crackers
17) A. THey help build collagen and aid in healing
18) D. less harmful form of cholesterol in the body
19) D. Eat more high-protein foods
20) A. A hig-fight diet
Thats a lot-
Explanation:
Thats a lot-
Explanation:
1. Eating whole foods when young reduces the risk of developing diabetes in old age.
2. Food with proper nutrients benefit an individual as it provides energy and fights infections.
3. It is important to eat enough protein in order to build muscles.
4. Flour is not considered to be a whole grain.
5. A healthful” fat that is found in plant products and fatty fish is the unsaturated fat.
6. Legumes are source of calcium that helps to keep your teeth and bones healthy.
7. Vitamin D is a vitamin prevents rickets and is formed from the sun’s ultraviolet rays.
8. Oysters is a food that provides more zinc than any other.
9. The nutrient that can be taken to maintain healthy eyesight is Vitamin A.
10. The amount of physical activity that is recommended to prevent heart disease is 60 minutes a day.
Read related link on:
link
1. Eating whole foods when young reduces the risk of developing diabetes in old age.
2. Food with proper nutrients benefit an individual as it provides energy and fights infections.
3. It is important to eat enough protein in order to build muscles.
4. Flour is not considered to be a whole grain.
5. A healthful” fat that is found in plant products and fatty fish is the unsaturated fat.
6. Legumes are source of calcium that helps to keep your teeth and bones healthy.
7. Vitamin D is a vitamin prevents rickets and is formed from the sun’s ultraviolet rays.
8. Oysters is a food that provides more zinc than any other.
9. The nutrient that can be taken to maintain healthy eyesight is Vitamin A.
10. The amount of physical activity that is recommended to prevent heart disease is 60 minutes a day.
Read related link on:
link
A trainer has an explosive sport athlete client and has them perform explosive movements
This is an example of: biofeedback training. It perfom the SAID (specific adaptation to imposed demands) principles.
the arrows that indicate heat being trapped by greenhouse gasses are identified as given in attachment.(all arrowed are marked).
To cool down, one must lower the intensity of the activity with static stretches. Thus, option A is correct.
Explaination:
It will provide an instant answer!