M
, 21.06.2022 20:49

# The lesson food styles of catering Penn foster

Answered by an experienced expert nasty0541

Explanation:
Italians have a culture of eating different separate portions in one meal. The first portion is the entree, called "antipasto" which consists of cold cuts like cheese, ham, olive etc. Then comes the first dish, called " primo piatto" which is usually a carbohydrate in the form of pasta or soup. Then the "secondo piatto" is composed of a protein. And finally there is the dessert, also called "frutta o dolce".

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